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RAW MATERIALS COSMETICS
- Massage Tools
- Against Greasyness
- Antiageing – Antiwrinkies
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PACKAGING
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INSTRUMENTS & LABORATORY
- Plastic Beakers
- Beakers with handle graduated
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OENOLOGICAL & FOOD
- BLOG
INCI: Solum Diatomeae, Algin, Calcium Sulfate, Tetrasodium Pyrophosphate, Avena Sativa Kernel Flour, Cyamopsis Tetragonoloba Gum, Sodium Ascorbate, Malpighia Punicifolia Fruit extract, Vaccinium Myrtillus Fruit extract, Maltodextrin, Parfum, CI15985, CI12085, Aqua, Vanillin.
Calming and Antioxidant Peel Off Mask
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INCI: Solum Diatomeae, Algin, Calcium Sulfate, Tetrasodium Pyrophosphate, Avena Sativa Kernel Flour, Cyamopsis Tetragonoloba Gum, Sodium Ascorbate, Malpighia Punicifolia Fruit extract, Vaccinium Myrtillus Fruit extract, Maltodextrin, Parfum, CI15985, CI12085, Aqua, Vanillin.
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VINPAI Cosmetics Peel-Off Range “Super Food Beauty” is the union between beauty and functional foods known for their exceptional benefits for the skin. Playing the role of actives ingredients, the “Super Foods” concentrated in the masks of this range nourish the skin from the outside to make it look beautiful and healthy.
Calming & Antioxidant Peel-Off mask combines the soothing action of oat with revitalizing bilberry and acerola.
Oat is an excellent moisturizer with skin healing, anti-inflammatory, antioxidant and itch relieving benefits. It calms and softens sensitive skins.
Bilberry and Acerola have antioxidant, toning and astringent properties. These super-fruits are rich in vitamins of group C which favour healthy skin tone.
Vitamin C supports collagen synthesis and consequently delays the aging of the skin.
It also has antioxidant properties allowing to neutralize free radicals, responsible for cellular ageing.
Calming & Antioxidant Peel-Off mask is especially designed for dry, sensitive and mature skins. It is a naturally moisturizing mask thanks to VINPAI Cosmetics Alginate technology.
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