The synergistic effect of vitamin E and C is the elimination of free radicals.
Vitamin C, in particular, re-activates the vitamin E radical action.
Vitamin E is not only effective as an antioxidant but it improves the skin’s moisturizing effect, reduces small wrinkles and lines and also has anti-inflammatory action.
It is said to reduce the early signs of aging and also helps to counteract UV damage because it reduces the potential photosensitivity effects.
Vitamin C supports the antioxidant effect of vitamin E and works as a partner. It reduces the lipid peroxidation process.
Protects against UV-B damage and phototoxic damage caused by UV-A.
It is also known for its bleaching action as it has an effect of inhibiting the formation of melanin pigments on the skin.
Vitamin F has been shown to act against irritated skin.
Mainly linoleic acid helps to smooth the skin and maintain it in a healthy, balanced state.
Oil-soluble (in butter form).
It does not contain a preservative.
Usage rate: 2-10%